Easy Homemade Chili

Welcome friends, we have a delicious recipe by Cooker Buzz, today we will be showing you how to make Easy Homemade Chili.

Easy homemade chili. Goes great with cornbread or over corn chips for a chili pie! I like to use spicy pinto beans.

Recipe Summary

  • prep: 10 mins
  • cook: 20 mins
  • total: 30 mins
  • Servings: 6
  • Yield: 6 servings


  • 1 pound ground beef
  • 1 onion, chopped
  • 1 (14.5 ounce) can stewed tomatoes
  • 1 (15 ounce) can tomato sauce
  • 1 (15 ounce) can kidney beans
  • 1 ½ cups water
  • 1 pinch chili powder
  • 1 pinch garlic powder
  • salt and pepper to taste

Baking Instructions

  1. In a large saucepan over medium heat, combine the beef and onion and saute until meat is browned and onion is tender. Add the stewed tomatoes with juice, tomato sauce, beans and water.
  2. Season with the chili powder, garlic powder, salt and ground black pepper to taste. Bring to a boil, reduce heat to low, cover and let simmer for 15 minutes.

Nutritional Information

  • 394: calories
  • protein: 30.6g
  • carbohydrates: 48.8g
  • fat: 9.2g
  • cholesterol: 45.9mg
  • sodium: 525.6mg.

We hope that you enjoyed this recipe as much as we did. Make sure to share this Easy Homemade Chili recipe with your friends and family, they will be sure to thank you for it!

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