CookerBuzz Low-Carb Bacon Cheeseburger Casserole
Welcome to another tasty recipe by Cooker Buzz, today we will be showing you how to make Low-Carb Bacon Cheeseburger Casserole.
Need a simple ground beef casserole to feed your family or friends? They will love this easy low-carb bacon cheeseburger casserole.
Recipe Summary
- prep: 15 mins
- cook: 35 mins
- total: 50 mins
- Servings: 12
- Yield: 1 9×13-inch casserole
Ingredients
- 2 pounds ground beef
- 2 cloves garlic, minced
- ½ teaspoon onion powder
- 1 pound cooked bacon, cut into pieces
- 8 eggs
- 1 cup heavy whipping cream
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
- 1 (12 ounce) package shredded Cheddar cheese, divided
Baking Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Heat a large skillet over medium-high heat. Cook and stir beef with garlic and onion powder until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
- Spread beef onto the bottom of a 9×13-inch casserole pan. Stir in bacon pieces.
- Whisk eggs, heavy cream, salt, and pepper in a medium bowl until well combined. Stir in 8 ounces Cheddar cheese.
- Pour egg mixture over the beef and bacon. Top with the remaining 4 ounces cheese.
- Bake in the preheated oven until golden brown on top, 30 to 35 minutes.
Nutritional Information
- 594: calories
- protein: 38.1g
- carbohydrates: 2g
- fat: 47.5g
- cholesterol: 268.6mg
- sodium: 1242.9mg.
We hope that you enjoyed this recipe as much as we did. Make sure to share this Low-Carb Bacon Cheeseburger Casserole recipe with your friends and family, so that they can make it at home for their loved ones.
